Instructor: Harsh Desai
What are we learning:
1. Pizza
Simple pizza base paired with any packaged or fresh pizza sauce and fresh vegetables and herbs from your kitchen or garden
2. Olive and cheese pesto braided bread
Braiding techniques with fresh herb pesto and filled with cheese
3. Milk bread
Loaf bread at its best for everyday purposes like sandwiches, toasties and more
4. Garlic Monkey bread
Single bread loaf with needs no cutting , it tears open on its own in perfect slices , great party food with interactive bread
5. Focaccia
Multi purpose bread that can be eaten on its own or with some dipping sauce or can be served with soups or pre dinner bread